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Food

20% gratuity added to the parties of 6 or more

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Bar Snacks

Marinated OLIVES

$8

ROASTED PISTACHIO

$10

Hummus with Pastrami

$14

CHICKEN LIVER PÂTÉ

$14

PÂTÉ De Campagne

$10

Pork with black peppercorn

Bresaola Carpaccio

$14

GRILLED CHEESE

$14

Add prosciutto or chorizo $3

Toasts

Brie & Honey Toast

$12

With flaked almonds

Mushroom toast with goat cheese

$12

Anchovies on toast

$12

Salted & boqueron anchovy with egg butter

Small Plates

Mezze Platter

$21

Hummus, Muhammara, Babaganush

MANTI

$24

Savory beef baby dumpling in yogurt sauce

LENTIL dumpling

$22

Yellow lentil dumpling, spiced paprika butter, red lentil pureé

Desserts

SAN SEBASTIAN CHEESECAKE

$12

Cheese 

Semi Soft & soft

Brie

France, soft-ripened, pasteurized cow milk

Delice De Bourgogne

France, pasteurized goat milk

Truffle Tremor

Italy, pasteurized goat milk

Semi Hard & Hard

Smoked Cheddar

Maine, pasteurized cow milk

Pecorino calabrese

Italy, pasteurized sheep milk

Aged Gouda

Holland, pasteurized goat milk

Cured Meat

Proscuito

$9

bresaola

$12

Spicy Chorizo

$9

Coppa

$10

Charcuterie & Cheese Board

CHOICE OF 3 $21
CHOICE OF 5 $32
CHOICE OF 7 $45

*All cheese plates served with apricot jam and toasted bread.
*All cured meat served with whole grain mustard and toasted bread.