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ALL ALCOHOLIC BEVERAGES SOLD WITH FOOD ORDERS ONLY
3% covid-19 recovery charge will be added to the checks

Bar Snacks

HOUSE MARINATED OLIVES

$7

ROASTED PISTACHIO

$8

CHICKEN LIVER PÂTÉ

$12

SPINACH DUMPLING

$14

Gorgonzola cream sauce, topped with
roasted almond

SHRIMP CASSEROLE

$16

Chipotle Sauce

Mezze

Hummus

$8

chickpeas, tahini, garlic

Cacik

$8

yogurt, dill, cucumber, garlic

Eggplant Salad

$8

Entwine eggplant, red bell pepper, garlic

Muhammara

$8

Walnut, roasted pepper dip, garlic

Lentil Spread

$8

Quinoa, red lentils, cumin, parsley

Choice of 3

$16

Choice of 5

$22

Toasts

WILD MUSHROOM TOAST WITH GOAT CHEESE

$12

AVOCADO TOAST

$12

BRIE & HONEY TOASTWITH FLAKE ALMOND

$12

CHOICE OF THREE TOASTS

$16

Sandwiches

* Sandwiches served with mix greens salad or house potatoes.

GRILLED CHEESE

$12

(Add Speck $3)
(Add Chorizo $3)

SUCUK & CHEESE SANDWICH

$14

Turkish beef sausage, provolone cheese blend and Avocado

CHICKEN SANDWICH

$14

Free range chicken breast, avocado, melted cheddar cheese, lemon olive oil on sourdough bread

GRASS FED BEEF SLIDERS

$18

Two 4 oz each

Meet & Cheese Board

* All cheese plates served with Quince paste and toasted bread.

SMOKED CHEDDAR

$9

Maine, Pasteurized cow milk

PECORINO CALABRESE

$10

Italy, Pasteurized sheep milk

DELICE DE BOURGOGNE

$14

France, Pasteurized goat milk

BUCHERON

$10

France. Pasteurized goat milk

DOUBLE CREAM BRIE

$10

France, Pasturized cow milk

ASSORTED CHEESE PLATE

$26

SPECK

$10

TIPSY COW BEEF & DRY SALAMI

$9

SPICY CHORIZO

$9

CHOICE OF 5

$30

CHOICE OF 7

$36

Dessert

SAN SEBASTIAN CHEESECAKE

$10

Salads

*add grilled chicken breast $4 & add grilled salmon $8

CEASAR SALAD

$16

Homemade Ceasar dressing

GREEK SALAD

$14

Tomato, cucumber, feta cheese, olive, dolma, red onion, mint leaves, green and red pepper olive oil and fresh lemon juice

Chef's Entrees

*add grilled chicken breast $4 & add grilled salmon $8

MANTI-GROUND BEEF BABY DUMPLINGS

$22

with spicy & yogurt sauce

GRILLED ATLANTIC SALMON

$22

Grilled Salmon Fillet served with sauteed spinach, mushroom and couscous

GRASS FED LAMB CHOPS

$26

with mashed potatoes and sauteed French Beans

CURRY BOWL (VEGAN)

$14

with Jasmine rice and vegetables