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ALL ALCOHOLIC BEVERAGES SOLD WITH FOOD ORDERS ONLY

20% gratuity added to the parties of 6 or more

Bar Snacks

HOUSE MARINATED OLIVES

$8

ROASTED PISTACHIO

$10

CHICKEN LIVER PÂTÉ

$14

SHRIMP COCKTAIL

$16

Mezze

Hummus

$9

chickpeas, tahini, garlic

Cacik

$9

yogurt, dill, cucumber, garlic

Eggplant Salad

$9

Entwine eggplant, red bell pepper, garlic

DOLMA

$9

stuffed grape leaves

Muhammara

$9

Walnut, roasted pepper dip

Lentil Spread

$9

Quinoa, red lentils, cumin, parsley

Choice of 3

$20

Choice of 5

$28

Toasts

WILD MUSHROOM TOAST WITH GOAT CHEESE

$14

AVOCADO TOAST

$16

BRIE & HONEY TOAST WITH FLAKE ALMOND

$16

CHOICE OF THREE TOASTS

$20

Sandwiches

* Sandwiches served with arugula salad.

GRILLED CHEESE

$14

(Add Speck $3)
(Add Chorizo $3)

CHICKEN SANDWICH

$18

Free range chicken breast, avocado, melted cheddar cheese, lemon olive oil on sourdough bread

Meet & Cheese Board

* All cheese plates served with Quince paste and toasted bread.

SMOKED CHEDDAR

$10

Maine, Pasteurized cow milk

PECORINO CALABRESE

$10

Italy, Pasteurized sheep milk

DELICE DE BOURGOGNE

$16

France, Pasteurized goat milk

BUCHERON

$12

France. Pasteurized goat milk

BRIE

$12

France, Soft-ripened, Pasteurized cow milk

ASSORTED CHARCUTERIE PLATE SPECK

$12

TIPSY COW BEEF & DRY SALAMI

$12

SPICY CHORIZO

$10

CHOICE OF 5

$34

CHOICE OF 7

$40

Dessert

SAN SEBASTIAN CHEESECAKE

$12

Salads

*add grilled chicken breast $6 & add grilled shrimp $8

CAESAR SALAD

$15

Homemade Caesar dressing

WATERMELON SALAD

$16

Watermelon, Feta cheese, Baby Arugula, olive oil
and fresh lemon juice.

Small Plate

*add grilled chicken breast $6 & add grilled shrimp $8 (D)

MANTI-GROUND BEEF BABY DUMPLINGS

$18

with spicy & yogurt sauce

SPANICH DUMPLING

$18

Gorgonzola cream sauce, topped with
roasted almond

GRASS FED LAMB CHOPS

$24

with toasted sourdough, demi glace sauteed mushrooms and vegetable fricassee.