ALL ALCOHOLIC BEVERAGES SOLD WITH FOOD ORDERS ONLY
20% gratuity added to the parties of 6 or more
Bar Snacks
HOUSE MARINATED OLIVES
$8
ROASTED PISTACHIO
$10
CHICKEN LIVER PÂTÉ
$14
SHRIMP COCKTAIL
$16
Mezze
Hummus
$9
chickpeas, tahini, garlic
Cacik
$9
yogurt, dill, cucumber, garlic
Eggplant Salad
$9
Entwine eggplant, red bell pepper, garlic
DOLMA
$9
stuffed grape leaves
Muhammara
$9
Walnut, roasted pepper dip
Lentil Spread
$9
Quinoa, red lentils, cumin, parsley
Choice of 3
$20
Choice of 5
$28
Toasts
WILD MUSHROOM TOAST WITH GOAT CHEESE
$14
AVOCADO TOAST
$16
BRIE & HONEY TOAST WITH FLAKE ALMOND
$16
CHOICE OF THREE TOASTS
$20
Sandwiches
* Sandwiches served with arugula salad.
GRILLED CHEESE
$14
(Add Speck $3)
(Add Chorizo $3)
CHICKEN SANDWICH
$18
Free range chicken breast, avocado, melted cheddar cheese, lemon olive oil on sourdough bread
Meet & Cheese Board
* All cheese plates served with Quince paste and toasted bread.
SMOKED CHEDDAR
$10
Maine, Pasteurized cow milk
PECORINO CALABRESE
$10
Italy, Pasteurized sheep milk
DELICE DE BOURGOGNE
$16
France, Pasteurized goat milk
BUCHERON
$12
France. Pasteurized goat milk
BRIE
$12
France, Soft-ripened, Pasteurized cow milk
ASSORTED CHARCUTERIE PLATE SPECK
$12
TIPSY COW BEEF & DRY SALAMI
$12
SPICY CHORIZO
$10
CHOICE OF 5
$34
CHOICE OF 7
$40
Dessert
SAN SEBASTIAN CHEESECAKE
$12
Salads
*add grilled chicken breast $6 & add grilled shrimp $8
CAESAR SALAD
$15
Homemade Caesar dressing
WATERMELON SALAD
$16
Watermelon, Feta cheese, Baby Arugula, olive oil
and fresh lemon juice.
Small Plate
*add grilled chicken breast $6 & add grilled shrimp $8 (D)
MANTI-GROUND BEEF BABY DUMPLINGS
$18
with spicy & yogurt sauce
SPANICH DUMPLING
$18
Gorgonzola cream sauce, topped with
roasted almond
GRASS FED LAMB CHOPS
$24
with toasted sourdough, demi glace sauteed mushrooms and vegetable fricassee.